Laura Groves

To be honest, there was a time when we didn’t fully appreciate the beauty and versatility of dried flowers. They had a bit of a reputation — think dust and chintz — but their popularity has recently skyrocketed. You’ll see dried flower designs in swanky hotel lobbies whilst brides carry dried bouquets down the aisle.

It’s the buzzword of our industry, in fact for many industries; sustainability. It is what we have always strived for and what many of our customers now want and expect. It didn’t always start out that way though. Why we are offering a new workshop: Sustainable & Eco-friendly Floristry The birth of Blooming Green In